There are some wonderful links on the web. Do you ever wonder about…
- what Hoisin Sauce is made of?
- what red cabbage is best served with?
- How to make your own Chinese Chili Paste?
- What flowers are edible and what they taste like?
- If you can use a day lily flower instead of cloves?…like this is the question that keeps me awake at night!
Well, look no further. This site has a wealth of information: http://www.foodsubs.com/